CBCI and Presbyterian/St. Luke's Cancer Care Nutrition Team provides comprehensive nutrition care throughout your journey. We are available for pre-treatment consultation to maximize your nutritional status prior to therapy. Our team also provides inpatient and outpatient support and consultation during treatment and post-treatment to maximize your recovery. Each member of our nutrition team has a special interest in oncology and a nutrition subspecialty that provides an expert nutrition knowledge base related to cancer, blood disorders, autoimmune disorders and stem cell transplantation. You will meet with a dietician within the first week of your admission to provide nutrition goals and advice. We are here to help you reach your goals and speed your recovery.
The links below contain general nutritional information about dealing with blood cancers, as well as specific diets and nutritional facts about the various blood cancer disorders. These can be either read online or downloaded for your convenience.
CBCI Nutrition Team
Denise Kiklis RD, CNSC is an oncology/BMT dietitian and has been a member of the CBCI team since 2012. She has worked as an inpatient oncology and critical care dietitian in New York, New Mexico and Colorado. Denise loves interacting with patients and supporting patients while they receive cancer treatment and works in both the inpatient and outpatient settings. She has been a Registered Dietitian since 1985 and a Certified Nutrition Support Clinician since 2012.